The clients avail of:

a canteen with 50 seats, catering and professional kitchen premises. Serving food to the hospital patients in the sleeping rooms.

The institution has a modern storage facility for the foodstuffs and the packaging.

The social conditions provided in our specialized institution meet the following standards and criteria for feeding:

1. ensured prooper nutritional regime considering the requirements of the Law on Public Health and its implementing regulations.

2. ensured high quality, healthy and nutritional food taking into consideration the nutritional needs and the personal choice of the clients and considering the requirements of the Law on Public Health and its implementing regulations;

3. compliance of the premises where foodstuffs are stored with the requirements prescribed by the specialized control bodies. .